Shrink Bags
Products » Shrink Bags & casing

Shrink Bags

  • Multi-layer high barrier co-extruded film; provides high oxygen, moisture and odour barrier properties
  • Suitable for the packaging of all kinds of frozen/processed/fresh meat e.g. beef, pork, fish and poultry products e.g. chicken, duck
  • Available in different film compositions to meet specific requirements - PVDC/PE, EVA/PE, PE/EVOH/PE and PA/PE (shrinkable and non shrinkable)
  • Available in tubing, bag form; plain or printed up to 7 colours
  • Bottom seal; straight or curved
Shrink Bag Specifications
FILM
THICKNESS
WIDTHS
APPLICATION
EVA/PE
50-70mµ
165-450mm
Frozen chicken/meat
PVDC/PE
50-70mµ
165-450mm
Frozen tuna loins, fresh chicken/meat
PA/PE
45-60mµ
100-550mm
Ham, cheese, processed meat
PA/EVOH/PE
45-60mµ
100-550mm
Frozen tuna loins, ham, cheese, sausages
Cheese Ripening / Meat Packaging

Casing

  • Multi-layer plastic casing
  • Shirred casing available, 30-50mm sticks
  • Flexographic printing 8+8 colors on single or both sides to enhance product appeal
  • Cut/clipped/looped casings available on request
Web Design by Streetdirectory.com

© Copyright Astar Packaging Pte Ltd. All Rights Reserved.